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1095 Carbon Steel Clay Tempered Chinese Sword Tang Dynasty Dao Sharp Blade

$ 212.31

Availability: 54 in stock
  • Dexterity: Ambidextrous
  • Item must be returned within: 30 Days
  • Blade Material: Carbon Steel
  • Type: Dao
  • Brand: SJ SHI JIAN
  • Condition: New
  • Color: Black
  • Refund will be given as: Money Back
  • Style: Chinese
  • Country/Region of Manufacture: China
  • Handle Material: Wood
  • Handedness: Double-Handed
  • Return shipping will be paid by: Buyer
  • Edge: Single
  • All returns accepted: Returns Accepted
  • Original/Reproduction: Original

    Description

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    1095 Carbon Steel Clay Tempered Chinese Sword Tang Dynasty Dao Sharp Blade
    Product Description
    GENERAL DATA
    OVERALL LENGTH: 103 cm / 40.5 inch
    HANDLE LENGTH: 26 cm / 10.2 inch
    BLADE LENGTH: 70 cm / 27.5 inch
    BLADE WIDTH: 3.2 cm / 1.2 inch
    BLADE HRC: 58
    BLADE CRAFT: fully handforged, water quenching
    BLADE MATERIAL: 1095 carbon steel, clay tempered, harded. real hamon,
    BLADE
    SHAPE: Katakirihadukuri
    HANDLE / SCABBARD: ebony
    FITTINGS: brass
    FULL WEIGHT: 1430 g
    WEIGHT WITHOUT SCABBARD: 1008 g
    PACKAGE
    1 sword with saya
    Dao
    are single-edged
    Chinese swords
    , primarily used for slashing and chopping. The most common form is also known as the Chinese sabre, although those with wider blades are sometimes referred to as Chinese broadswords.
    Clay Hardening
    Before being quenched, a special clay mixture can be applied onto the blade to harden the edge and obtain different hardness on the blade. The clay mixture was a special recipe and considered a crucial trade secret, guarded protectively by sword making masters. It would contain such things as feathers, powdered bones, grass, etc. and would be applied to the edge of the blade before being quenched. During quenching, a chemical reaction between the clay mixture and the hot steel occurs during the sudden temperature drop and carbon is fed into the blade in
    high amounts, creating an extremely tough edge. A clay hardened blade can only be
    quenched in water, thus increasing the defect rate even more.
    Another way for clay tempering is to apply clay along the blade but let edge exposed. Thus, while quenching the blade into water,the uncovered edge will cool down suddenly, but the rest of blade will cool down slowly.
    Such differential temperature change results in the different hardness of the blade. So the edge is tough enough to cut, where the back of blade is soft /flexible enough to absorb the impact during cutting. Such quenching process usually will leave beautiful wavy tempered line on the blade, as known as "hamon" in Japanese swords term.
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    Delivery details
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    About us
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    Payment
    Only paypal accepted.Paypal is convenient and safe for both of us.
    If there is any problem with the payment,you can contact with us at any time.:)
    Delivery details
    The shipment will be prepared and get shipment as soon as possible when you place the order,the shipping time is different according to the different area.the tracking number will be provided once the package shipped to you.
    US: 10-15 days
    AU: 8-12 days
    Ca: 10-15 days
    Others: 25-60 days
    It is international shipment, so there are many factors influenced, please let us know if there is any question, we will try our best to make things right for you.
    Terms of sales
    18 years old or more are allowed to purchase the sword.thank you!
    About us
    we are not a reseller,we have our own factory in Longquan.
    we have the best quality with the same level product and the best price,you can compared with other sellers on ebay.please purchase here with confidence!
    Contact us if there is any question,we will try our best to be helpful.
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